Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
【India】
George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
【Senegal】
George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
【Cuba】
In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
“我爸以前是天气预报员”
标准爆米花电影谈不上多精彩但也不算难看，这套卡司多少是有点浪费
冒险的外壳，喜剧的内核，作为爆米花娱乐片算合格了，吐槽一下，就不能给皮特多几分钟客串时间?!
5分，喜剧冒险片，有惊无险，剧情也没有多少惊喜
不是网大却胜似网大，说它无聊也算我瞎，不推荐…
哈利这么蠢，皮特他真的谢。爆米花的节奏不错，没让人快进就成功了。
剧本也太老套了…布洛克还是自带喜感的，塔图姆的屁股也不错～
only Pitt and butt( ･᷄ὢ･᷅ )
布拉德皮特客串的那几分钟堪称全片唯一的看点。N
整部电影的基调，像是82年的可乐里面加了半瓶老陈醋，色泽上看不出什么，实则入口就是一个酸腐的嗝儿。中年男导演拍出来满足中年男人臆想和恶趣味的电影，但我看得很娱乐，说明我也中年了~
电影院是个睡觉的好地方，看的是啥我已经不记得了。
此刻我需要无脑快乐的电影来赶走焦虑与抑郁，这部电影真是完美实现了我的愿望，如果再把煽情也删掉就更好了。轻松、幽默还有好看的屁股，话说用浴血黑帮的配乐真是燃炸了。
老套且乏味，笑点也不行，浪费时间的片，皮特最后为啥没死？？？？
搞笑冒险
【6】以后能在电影院看到的都是这种流水线产物，本来在我看来这种电影起码能“糊弄普通观众”，再这样下去普通观众也要看透好莱坞的那点招式了。以为是个寻宝片，在最后一段之前甚至没个像样的冒险场景，真以为靠这点角色魅力能撑起全片？
前半还是有点搞笑在身上，后半太过言小。突然的卖肉福利……略尴尬。
冒险，谈情，搞笑。没一样有拍好。。。。电影1/3后就变无聊
这玩意和网大有什么区别，受众到底是什么人？
就搞笑了十几二十分钟…然后就是无聊无聊无聊
虽然字幕有些错了，但也不是特别影响，有挺好笑的地方，也有无聊的地方，最佳肯定是布拉德皮特了。
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