Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
【India】
George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
【Senegal】
George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
【Cuba】
In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
影院看了高清彩色修复版。回忆起小时候在电视上扫到过的黑白版本的片尾，基调很不同。
4K彩色修复版真挺震撼，完全可以说是一部新电影。
戴着金丝边眼镜的孙道临简直杀我，中国再没有这样的男演员了
那个年代的电影很是真挚，情节也很易懂！也具有感染性 孙道临是真帅
58年我们正在DYJ，我们的志愿军刚开始撤离。作为新中国第一位女导演，三代导演的作品，这部电影也很有分量。但是黑白转彩我不认同哎，这部电影的恶评也来源于此。
党要我和谁睡觉我就和谁睡觉，老婆还真是组织上发的啊！败家娘们怎么治？入党啊，有党性就没人性了，整天为世界上还有人吃不饱饭而睡不着觉，哪里还会剁手。
精神可嘉！值得铭记！虽然修复的一般，但看电影看的不光是画面，更重要的是情感表达。最后一句台词瞬间破防！“永别了…”
虽然有当时那个年代浓厚的zz宣传意味，不过比起现在通过字幕强行升华主题精神打鸡血尬喊口号的主旋律真是好太多，人物形象足够鲜明，平直的叙事也同样烘托着先人们的默默付出，直到最后那句“同志们永别了”才有轻轻地一击直打内心，敬佩之心方才油然而生。但也不得不说，这也是只属于那个时代特别的艺术表现形式，若然放到现代，必是不被大部分人所接受并喜爱的。
彩色修复很赞，服装、家居色彩搭配，纯正民国风。
样板戏。时至今日也还在不断繁衍的后代一抓一大把。濒危物种需要抢救，这种基因强大的老电影没必要4k彩色化吧。
19440927参加布雷顿森林会议的国中的22国代表在《布雷顿森林协定》上签字
小时候看的迷迷糊糊，只记得最后那句电报，永别了，同志们，我想念你们。现在看来，这句话依旧让人动容。
彩色修复很赞，服装、家居色彩搭配，纯正民国风。
印象深刻的两点：
确实没有想到一部历经岁月的电影如今依旧风采熠熠。那个年代特有的舞台剧风格让剧情整体紧凑扣人，缺点肯定是有的，但我愿成为十一最佳电影。
从电影里看，他们在上海的工作作用重要吗？
彩色有彩色的味道，孙道临留胡子比白面书生的形象更有魅力！还挺喜欢早期国产电影中，演员举手投足间京剧的韵味
* 一刷 2019年7月13日
7分吧。拍的最好的部分是平河炸坦克；拍的最迷惑的地方是桥面插着炮弹，美军却不杀有枪的伍千里而是想留着戏耍。民族英雄不需要通过给敌人降智来凸显。
有幸在廣州美術學院看過原膠卷版，非常震撼。10月6日补：有生之年能在影院看到這部黑白轉彩色修復版，值了！
Copyright © 2015-2023 All Rights Reserved
